Harris Spice Organic Street Taco with Lime Seasoning in Culinary Trends
This month, we’re putting the spotlight on Organic Taco Seasoning with Lime—a zesty, versatile blend perfect for adding bold, fresh flavor to any product line.
Our Organic Taco Seasoning with Lime brings together classic taco spices with a tasty citrus twist. It’s clean, simple, and packs a punch—ideal for proteins, veggies, and snacks. Whether sprinkled, rubbed, or mixed, this seasoning delivers a vibrant, tangy flavor
Marketing Insight
Consumers are looking for fresh, globally inspired flavors, with growing interest in Mexican-inspired seasonings. According to Food Institute the Mexican food market is expected to grow by $113.85 billion by 2026, with a 6.65% compound annual growth rate (CAGR). This rise reflects the increasing consumer demand for bold, authentic flavors, with Mexican-inspired seasonings playing a key role in driving this growth.
Retail Opportunity
As consumer interest in bold, clean-label seasonings continues to rise, our Organic Taco Seasoning with Lime delivers a unique offering for retail shelves, foodservice menus, and industrial applications. This blend is USDA Organic, non-GMO, kosher certified, and preservative-free—making it a high-quality solution that resonates with evolving consumer preferences.
Contact us to learn more about this seasoning and our wide range of custom blends. And don't forget to read our other seasoning and spice of the month articles.
Organic Street Taco with Lime Seasoning
Whether for snacks, sides or salads our Organic Taco Seasoning with Lime is as versatile as it is bold. Perfect for foodservice, retail or production line.
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Main Dishes:
Rub on grilled chicken, beef, shrimp, or plant-based proteins. Perfect for tacos, fajitas, or rice bowls.
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Snacks:
Season popcorn, roasted nuts, or tortilla chips.
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Sides:
Sprinkle on roasted potatoes, elote-style corn, or sautéed vegetables.
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Salads:
Mix into dressings or sprinkle over fresh greens for a citrus kick.
December Harvesting Calendar
See which of our spices are being harvested this December and where they’re grown.
