Chipotle Chili Pepper

Explore Chipotle Chili Pepper, our spice of the month, and see how it can elevate your culinary creations.

Aroma

Chipotle Chili Pepper has a slightly fruity, chili pepper aroma with a consistently smoky and spicy heat that adds depth to any dish.

Appearance

Chipotle chili peppers are actually dried and smoked jalapeño peppers. They are deep red to brown in color with a wrinkled, leathery texture, resulting from the drying and smoking process that infuses them with their signature smoky flavor.

Health Benefits

Chipotle Chili Pepper is rich in vitamins A and C, supports metabolism, and has anti-inflammatory properties. It also aids in digestion and can help boost the immune system.

Applications

Add Chipotle Chili Pepper to casseroles, curries, stews, soups, and barbecue spice rubs. Sprinkle over your dishes for a smoky, spicy flavor, or mix it into marinades.

Spice of the Month: Chipotle Chili Pepper

Harris Spice is your partner in utilizing the potential of Chipotle Chili Pepper for your business. Our experienced R&D team creates custom spice blends to meet your unique needs. Contact us to see how we can help your business!

Spice of the Month: Chipotle Chili Pepper

Scientific Name

Capsicum annuum L

Spice Details

  • Slightly fruity, smoky, and consistently spicy aroma
  • Pairs well with cumin, garlic, oregano, paprika, and coriander
  • Used in casseroles, curries, stews, soups, barbecue rubs, and as a seasoning for everyday dishes
  • Perfect for adding smoky heat to marinades and sauces

Origin Country

Chipotle Chili Pepper originates from Mexico, where it has been used in traditional dishes for centuries. The peppers are typically grown in warm, dry climates before being smoked and dried.