Black Pepper Whole

Explore Black Pepper (Whole), our spice of the month, and see how it can elevate your culinary creations.

Aroma

Black pepper has a pungent aroma with bold, citrusy, floral, sweet, and bright yet balanced flavors.

Appearance

Whole black peppercorns are large and round with a dark, wrinkled outer layer. They are steam sterilized to retain maximum flavor.

Health Benefits

Black pepper is rich in antioxidants and has anti-inflammatory properties. It aids digestion, enhances nutrient absorption, and supports overall health.

Applications

This spice can be used on burgers, steaks, poultry, pork, roasts, seafood, salami, sausage, salad dressing, egg dishes, stews, salsa dips, and almost any dish. It can also be used to refill your pepper grinders to deliver fresh cracked pepper.

Spice of the Month: Black Pepper

Harris Spice is your partner in utilizing the potential of Black Pepper for your business. We also offer organic options for black pepper. Our experienced R&D team creates custom spice blends to meet your unique needs. Contact us to see how we can help your business!

Spice of the Month: Black Pepper

Scientific Name

Piper nigrum

Spice Details

  • Pungent aroma, bold, citrusy, floral, sweet, and bright flavors
  • Pairs well with garlic, cumin, coriander, turmeric, paprika, thyme, rosemary, basil, and oregano
  • Used in burgers, steaks, poultry, pork, roasts, seafood, salami, sausage, salad dressing, egg dishes, stews, salsa dips, and more
  • Can be used to refill pepper grinders for fresh cracked pepper

Origin Country

Black pepper originates from India and is widely cultivated in tropical regions around the world. It is popular for its distinctive flavor and health benefits.